Our farmers are busy washing buckets, sorting spiles, and preparing the ox cart for another seasons work.
The fire arch will be rebuild on the grounds, the boiling pan and pots scrubbed clean, and firewood stacked for another seasons work.
To see this late-winter burst of activity come to our Sugaring-Off Sundays, every Sunday in March. Admission gets you a free Pancake breakfast with real maple syrup. After breakfast you can wander the grounds, watch the farmers collect and boil sap, and visit with me in the Blacksmith Shop!
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